| 1939 | Jun 4, 1939 - You can't expect to serve good fried chicken unless you have a fine quality fowl to begin with. Careful cooking can make even a tough bird tender in time, it's true, but you'll never get superior flavor out of an inferior chicken, no matter how it's dressed up. By Mary Meade. ... pqasb.pqarchiver.com/chicagotribune/access/493650032.html?dids=493650032:493650032&FMT=ABS& FMTS=ABS:AI&type=historic&date=Jun+04%2C...Fried+Chicken...
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| 1952 | Apr 11, 1952 - A ticket of candidates for Democratic National Convention delegates pledged nominally to State Attorney General Edmund G. (Pat) Brown for the Presidential nomination qualified today for the California primary ballot of June 3, insuring a two-way fight, with Senator Estes Kefauver of ... select.nytimes.com/gst/abstract.html?res=F10E13F73D5E177B93C3A8178FD85F468585F9
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| 1971 | Jul 2, 1971 - A Dallas real-estate developer has filed suit in Delaware Superior Court against the Kentucky Fried Chicken Corp. for allegedly using "fraud and misrepresentation" in its dealing with the firm in. AGREEMENT IN DISPUTE. AGREEMENT IN DISPUTE. WILMINGTON, Del. (A' - A Dallas Hal-estate. ... pqasb.pqarchiver.com/latimes/access/642752862.html?dids=642752862:642752862&FMT=ABS&FMTS= ABS:AI&type=historic&date=Jul+02%2C+1971...Fried+Chicken...Hit...
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| 1980 | Dec 17, 1980 - Harland D. Sanders, the grandfatherly, white-goateed Kentucky colonel who made a fortune by franchising his recipe for fried chicken and convincing millions of customers that it was "finger lickin' good," died Tuesday in a Louisville hospital of leukemia and pneumon- ... pqasb.pqarchiver.com/latimes/access/682647302.html?dids=682647302:682647302&FMT=ABS&FMTS= ABS:AI&type=historic&date=Dec+17%2C+1980...Fried+Chicken...
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| 1983 | Sep 1, 1983 - Really fine fried chicken is hard to find. At its best, diped in batter or crumbs and submerged in hot oil until golden, fried chicken isan American ... But how do you make ine. chicken at home-with a crispy outside and a moist inside? Too often, fried chicken is a greasy concoction of ... pqasb.pqarchiver.com/chicagotribune/access/637249592.html?dids=637249592:637249592&FMT=ABS& FMTS=ABS:AI&type=historic&date=Sep+01%2C+1983...fried+chicken...
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| 1986 | Jul 24, 1986 - Pepsico Inc. announced today that it has reached an agreement in principle to purchase Kentucky Fried Chicken Corp. from RJR Nabisco Inc. for about $850 million in cash. Kentucky Fried Chicken is the second largest restaurant chain in the world-after McDonald's Corp. ... pqasb.pqarchiver.com/latimes/access/57987078.html?dids=57987078:57987078&FMT=ABS&FMTS=ABS: FT&type=current&date=Jul+24%2C+1986...Los...Fried+Chicken...
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| 1989 | Feb 17, 1989 - By NINA ANDREWS, SPECIAL TO THE NEW YORK TIMES. LEAD: The merger of Church's Fried Chicken Inc. and Popeye's Famous Fried Chicken and Biscuits will create a company that is solidly No. 2 in the industry, but still only about a third of the size of the leader, the Kentucky Fried Chicken ... select.nytimes.com/gst/abstract.html?res=FA0711FD395F0C748DDDAB0894D1484D81
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| 1990 | Mar 20, 1990 - The shift has caught Kentucky Fried Chicken and other established purveyors in the $5 billion-a-year industry with offerings, ... ''Increasing health concerns among consumers are inhibiting the growth of Kentucky Fried Chicken,'' said Elden Chang, a restaurant analyst at Donaldson, ... www.nytimes.com/1990/03/20/business/getting-burned-by-the-frying-pan.html
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| 1991 | Aug 2, 1991 - The owner and chief executive of the Popeye's and Church's fried chicken chains will step down as part of a bankruptcy court plan. The Popeye's and Church's chains, owned by Al Copeland Enterprises, have 1900 fast- food outlets in 35 states. Merrill Lynch & Company, Copeland's largest ... www.nytimes.com/1991/08/02/business/business-people-fried-chicken-chief-ousted.html
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| 2003 | May 21, 2003 - By MARK BITTMAN. I AM here to argue that when it comes to a Memorial Day feast, fried chicken is a legitimate alternative to grilling. If there is one food that is more easily and reliably fried than grilled, it is chicken, which often as not is incinerated when cooked over flames. ... select.nytimes.com/gst/abstract.html?res=FB0A11F63B5A0C728EDDAC0894DB404482
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