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Cancer Risk Lingers After Smokers Quit
New York Times - Mar 21, 1993
The researchers also found that the risk of dying from lung cancer was directly ... Dr. Halpern stressed that although the risk of dying of lung cancer for ...
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Cancer Risk for Restaurant Workers Seen
Pay-Per-View - Los Angeles Times - ProQuest Archiver - Jul 28, 1993
"It appears clear that ETS is increasing lung cancer risk," Siegel said. "To protect these workers, smoking in bars and restaurants should be prohibited." ...
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Fruits, vegetables may lower lung cancer risk
Pay-Per-View - Hartford Courant - ProQuest Archiver - Jan 5, 1994
In a study of 413 nonsmoking lung cancer patients and the same number of healthy subjects, Yale epidemiologist Susan T. Mayne and several colleagues found ...
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Study: Vitamin E, Veggies Reduce Lung Cancer Risk
Pay-Per-View - Newsday - ProQuest Archiver - Jan 8, 1994
Eating foods rich with beta-carotene has been associated with a reduced risk of lung cancer in smokers. But this is the largest study to look at diet and ...
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Lung cancer risk lower if you butt out before 40
Pay-Per-View - Toronto Star - ProQuest Archiver - Mar 18, 1993
Even former smokers in their 60s have cancer death rates lower than their contemporaries who keep smoking. After quitting smoking, death rates for cancers ...
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