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Chef Vijay Kumar's James Beard Award

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Vijay Kumar: The Indian chef who took Tamil fare global and won a 'food Oscar'

Jun 27

By Sudha G. Tilak

Watch: Award-winning chef Vijay Kumar recalls walking to school barefoot

Jun 29

Not just a James Beard winner, he's a flag-bearer of Tamil pride. Meet Chef Vijay Kumar

Jun 25

By Jigyasa Sahay

It’s the year of Semma: Know all about the boys who have taken eggplant curry to NYC

Jun 28

By Nasrin Modak Siddiqi

All coverage

The New Indian Express

James Beard Award winner's local flavours get global reception

Jun 25

By Anusree Pv

How a Tamil Nadu-born chef armed with sambhar and rice conquered New York’s fine-dining world

Jun 28

By Manjusha Radhakrishnan

From Tamil Nadu To NYC: How Chef Vijay Kumar’s ‘Semma’ Won A James Beard And A Michelin Star By Staying Unapol

Jun 23

Chef Vijay Kumar of Semma in New York on winning the James Beard

Jun 26

By Shonali Muthalaly

Watch: In conversation with award-winning chef Vijay Kumar, of ‘Semma’, New York

Jun 28

By Shonali Muthalaly

How Indian chef defied odds to win food Oscar and take Tamil cuisine global

Jun 30

By Sudha G. Tilak

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