RIVMAir pollution increases risk of infection and severity of illness from COVID-1924 days agomore_vert
RIVMDutch consumers can eat healthier and more environmentally sustainable for the same amount of moneyMar 27more_vert
RIVMMore than 3% of adults and 5% of young people have persistent symptoms after COVID-19Mar 19more_vert
RIVMNitrogen and nature approach shows progress towards 2030, but targets are out of reachMar 4more_vert
RIVMmakes recommendations for assessment of natural, alternative plant protection products | RIVMFeb 9more_vert
RIVMMore attention needed for the use of Substances of Very High Concern in the storage and transport of hydrogenFeb 6more_vert
RIVMReducing the impact of painkillers in water: conscious choices and appropriate useJan 19more_vert
RIVMRoad traffic and neighbours identified as main sources of annoyance and sleep disturbanceDec 18more_vert
RIVMidentifies three major challenges for public health and healthcare in period to 2050 | RIVMDec 9more_vert
RIVMCombined exposure to high amounts of lead, cadmium, mercury and arsenic increases risk of kidney damageNov 6more_vert
RIVMNatura 2000 sites: nitrogen deposition on the decline, but still too high for much of natureOct 26more_vert
RIVMParticipation rates in cancer population screening programmes continue to declineOct 10, 2023more_vert
RIVMNumber of reported illnesses related to food consumption increases each yearSep 21, 2023more_vert
RIVMCOVID-19 vaccination for risk groups: over-60s, flu vaccine group, care workers and pregnant womenSep 13, 2023more_vert
RIVMDerogation farms: nitrate concentrations in groundwater decreased in 2022, but levels are still too high in some regionsJul 5, 2023more_vert
RIVMSelf-sampling device to be sent automatically, making it easier to take part in cervical cancer screeningJul 4, 2023more_vert
RIVMConcerns over falling vaccination coverage within National Immunisation ProgrammeJun 29, 2023more_vert
